Finocchiona Salumi by CORO
CORO uses traditional cracked black pepper and fennel with a touch of curry, making this anything but Grandma’s finocchiona. This uncured salami uses celery juice powder as a natural form of nitrite and nitrate.
(Personal note: this is our family favorite!)
Learn more about Coro and their mission here: https://www.corofoods.com/pages/about-us
Instructions:Easy-to-eat & ready to slice. No soaking, or peeling required. All our cured meat is shelf stable. Refrigeration is not required.
Each bottle of olive oil and balsamic vinegar is hand-poured to order. guaranteeing you the freshest product available
Every product is thoughtfully and directly sourced from small makers to acclaimed producers.
One woman, one goal- to provide you with outstanding products and service since 2016.