Herbes de Provence Infused Olive Oil

Tasting Profile: Floral and green with notes of lavender, thyme, tarragon and more. A subtle, yet flavor-filled combination that pairs well with almost anything.

Suggested uses: lamb, chicken, pork, beef, roasted vegetables, vinaigrettes, marinades, bread dipping 

Pairs with:  Black Cherry Dark Balsamic, Raspberry Dark Balsamic, Sicilian Lemon White Balsamic

(Nutritional Serving Note: servings per container denotes 10L cube. Servings per bottle will differ with bottle size)