Bull City Olive Oil Co.
Aguilar Estate Arbequina (Oct 2025) Spainš„ NYIOOC 2025
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Tasting Profile: Green. Fresh. Creamy. Pungent.
Variety: Arbequina Harvest: October 2025Ā
Country of Origin:Ā Spain Intensity: Mild
Chemical Analysis: Polyphenols: 274 Peroxides: 3.4%Ā Oleic: 67.91 Acidity: .09%Ā Ā
How to use: with fresh pasta, creamy cheese sauces, alfredo, or Mornay-style sauces. Also lovely with creamy cheese like Boursin or drizzled over labneh to mop up with fresh pita or crostini. Whisk into simple salad dressings and drizzle over fresh greens for a simple dressing that is buttery and creamy in both flavor and texture. The perfect oil for baking.
This oil is fresh! Aromas of fresh green artichoke and tarragon immediately fill the nose, along with culinary herbs and fresh-cut grass. These aromas translate into the flavor in perfect harmony, with the taste of grass, olive leaf, fresh artichoke, all blended with creamy avocado and notes of fresh lettuce. This arbequina is hardly bitter, and offers a warming finish of green peppercorns and baking spices. The pungency is not very intense, but lingers and fills the senses.
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5.0 / 5.0
(2) 2 total reviews

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This one is such a great finisherā you donāt need much to make a āfull-bodiedā impression to whatever youāre serving!
I really love this new oil. Not too "green", yet still flavorful!
- 5 stars: 2 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
This one is such a great finisherā you donāt need much to make a āfull-bodiedā impression to whatever youāre serving!
I really love this new oil. Not too "green", yet still flavorful!
This one is such a great finisherā you donāt need much to make a āfull-bodiedā impression to whatever youāre serving!
I really love this new oil. Not too "green", yet still flavorful!
- 5 stars: 2 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
This one is such a great finisherā you donāt need much to make a āfull-bodiedā impression to whatever youāre serving!
I really love this new oil. Not too "green", yet still flavorful!
