Blackberry-Ginger Aged Balsamic Vinegar

Tasting Profile:  Spicy. Ripe. Juicy. Tangy. Sweet.

Suggested use: makes a fantastic dressing or marinade, use on chicken, fish, over fruit salad, or oatmeal.

Pair with:  Tahitian Lime Olive Oil, Lemon Fused Olive Oil, Tuscan Garden Infused Olive Oil, Herbes de Provence Olive Oil, Blood Orange Olive Oil or any EVOO

Description: Redolent with the exotic, spicy flavor of ginger artfully married with rich, ripe juicy blackberry. That's what you'll taste in this wonderfully sweet and tart Blackberry Ginger Dark Balsamic.

Country of Origin: Modena, Italy

(Nutritional Serving Note: servings per container denotes 10L cube. Servings per bottle will differ with bottle size)