Finocchiona Salumi Piccolo by Coro

Traditional cracked black pepper and fennel with a touch of curry, making this anything but Grandma’s finocchiona. (Note- I am a grandma and I LOVE this!)

Enjoy your Fino with Manchego cheese, Saison, a cool Chardonnay and some quince with walnuts

Instructions: Easy-to-eat & ready to slice. No soaking or peeling required. All our meat is shelf stable. Refrigeration is not required.

5oz piccolo salami is 7 inches long by 1.6 inches wide