This all-natural Spicy Green Chili Fused olive oil is produced by crushing the olives and Baklouti peppers simultaneously in the same press without the use of any added essences or flavors. This process allows for the essential oils from the peppers to harmonize with the oil from Arbequina olives resulting in a very spicy, punch-in-the-throat finish. Produced in the southeastern, sub-tropical coastal region of Murcia, Spain known for its premium citrus, peppers and aromatic herbs.