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Bull City Olive Oil Co.

Pecans Cookbook- Savor the South

"Show me a recipe with pecans, and I have to try it." Attributing her own love of this American nut to the state of her birth--Georgia is the nation's leader in growing pecans--and to the happy fact that her mother "hardly made a cookie, candy, or pan of Sunday dressing without them," Kathleen Purvis teaches readers how to find, store, cook, and completely enjoy this southern delicacy.

Pecans includes fifty-two recipes, ranging from traditional to inventive, from uniquely southern to distinctly international, including Bourbon-Orange Pecans, Buttermilk-Pecan Chicken, Pecan Pralines, and Leche Quemada.

In addition to the recipes, Purvis delights readers with the pecan's culinary history and its intimate connections with southern culture and foodways. Headnotes for the recipes offer humorous personal stories as well as preparation tips such as how to choose accompanying cheeses.

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  • Hand-poured

    Each bottle of olive oil and balsamic vinegar is hand-poured to order. guaranteeing you the freshest product available

  • Thoughtfully sourced

    Every product is thoughtfully and directly sourced from small makers to acclaimed producers.

  • Woman-owned

    One woman, one goal- to provide you with outstanding products and service since 2016.