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Bull City Olive Oil Co.

Prosciutto di Parma, 18mo. DOP

Regular price $18.99 USD
Regular price Sale price $18.99 USD
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Eighteen months of curing in the Lesignano de' Bagni cellars delivers noticeably more depth and complexity than the DOP minimum: deeper color, more concentrated sweetness, and a silkier texture than younger prosciutto. DOP certified.